Join me on this incredible 13-1/2 hour food tour in Yogyakarta, Indonesia, where I set out to explore the most delicious and unique Indonesian dishes this city has to offer! 🇮🇩🍽️ From street food stalls to hidden gems, I've tasted it all to bring you an unforgettable gastronomic adventure. In this video, you'll follow along as I navigate the bustling streets of Yogyakarta, meeting friendly locals and learning about the culture and history behind these tantalizing dishes. 🗺️👥 Get ready to witness the vibrant colors, intoxicating aromas, and intense flavors that define Indonesian cuisine. Throughout this epic journey, I've indulged in iconic Nasi Goreng, succulent Bakso, sweet Martabak, refreshing Dawet, flavorful Rendang, crispy Tempe Goreng, spicy Sambal, and the unique Wedang Uwuh. 😋 Each dish providing a enticing taste of Indonesia's rich culinary heritage. So, grab a snack and get ready to embark on this culinary voyage with me. Don't forget to like, comment, and subscribe if you enjoyed this food-filled adventure, and let me know in the comments which dish you'd love to try! 📝👍 Happy eating, everyone! 🍲🥢 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Checkout our website: https://www.thewildandbeyond.com Get the cookbook: https://www.thewildandbeyond.com/product-page/17-508-islands-of-flavor-indonesian-cookbook Join The Wild and Beyond Adventure Club: https://www.thewildandbeyond.com/memberships ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Chapters: 0:00:00 Introduction 0:01:13 Ketan Bubuk (sticky rice snack) 0:03:02 Dawet (coconut milk drink with jellies) 0:05:57 Lemongrass Ginger Drink 0:07:24 Traditional Indonesian Kitchen 0:10:09 Wedang Uwuh (Javanese herbal drink) 0:13:19 Mixed Foods Plate 0:13:56 Telur Pindang (marinated boiled egg) 0:16:21 Chicken with Coconut Sauce 0:16:53 Krechek (water buffalo skin) 0:17:54 Coconut Flower Gudeg 0:19:08 Barbecued Cobra 0:21:18 Biawak (fried monitor lizard) 0:23:00 Bakso (Chinese meatball soup) 0:28:37 thewildandbeyond.com Promotion 0:31:51 Rendang (Indonesian curried beef) 0:34:30 Tombusu (egg in beef intestine) 0:36:09 Sop Tombing (lamb parts soup) 0:43:48 Homemade Tempe and Sambal (fried fermented soybeans and hot pepper salsa) 0:53:48 Javanese Nasi Goreng (Indonesian fried rice) 0:56:47 Martabak (Indonesian stuffed pancake) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ A very special thanks to Phillipe for being my guide on this epic food tour! If you would like to hire Phillipe as a local guide in Indonesia, feel free to contact him at +62 813 14000027 @or phillipe.benedict@gmail.com This video was produced and edited by Jake Grissom and Chris Bucheit.

While on the island country of Malta, I discovered that the infamous episode from Game of Thrones in which Daenerys eats a whole raw horse heart was shot there. Not only that, but the inhabitants of Malta have eaten horse throughout their history. So... I went on a hunt to see if I could take on the challenge of eating a fresh raw horse heart. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit SPECIAL THANKS TO: Yannis, Yann, Mathilde, Per, and Alessio for being my human guinea pigs MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

Popeye movie set turned theme park, the Popeye Village on Malta is a fun for the whole family unique experience that takes inspiration from the original Popeye comic strip, the classic Popeye cartoons, and the 1980 live action Popeye movie starring Robin Williams and Shelley Duvall. In this episode of The Wild & Beyond, my friend Yannis and I had a unique opportunity to explore and experience the Popeye Village theme park nearly all to ourselves during the COVID-19 pandemic in this quarantine time modification of the park. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit SPECIAL THANKS TO: Yannis, Joseph, and the cast and crew at Popeye Village. MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

While in Istanbul, I hunted down all of the best, must-try foods, drinks, and desserts that Turkey has to offer. In this ultimate full Turkish food tour, I introduce you to the 20 absolutely best must-try foods in Istanbul, Turkey. • Balik Ekmek (Turkey’s popular fish sandwich), • Tursu Suyu (Turkish pickles), • Lokma (Turkish donuts), • Durum (Turkey’s popular meat wrap), • Islak Burgers (Turkey’s strange yet tasty “wet” burger), • Pide (Turkish pizza), • Lahmacun (Minced meat roll ups), • Street Roasted Chestnuts, • Kokoreç (Lamb intestine sandwich), • Kumpir (Turkish baked potato), • Midye Dolma (mussels with rice), • Sahlep (Turkey’s delicious winter drink made from Orchid starch), • Boza (a unique thick beverage made from fermented wheat), • Künefe (Turkey’s popular cheese-filled dessert), • Tantuni (popular Turkish meat rolls), • Dondurma (Turkey’s famous ice cream that doesn’t melt), • Turkish Coffee, • Simit (known as Turkey’s New York sesame seed bagel), • Baklava (Turkey’s world famous pastry dessert), • and Iskender Kebap (probably the most delicious dish you’ll eat in Turkey) They are all the menu in this ultimate tour of the 20 best must try foods in Turkey. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit Special thanks to İşil and Emir for their local guidance and help! MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

Eating the near orgasmic food that is Tantuni and Iskender Kebab in Istanbul, Turkey. While in Istanbul, I went on a treasure hunt for all of the best, must-try foods, drinks, and desserts that Turkey has to offer. In this tenth segment of my Turkish food series, I introduce you to both traditional and yogurt smothered Tantuni and Iskender Kebab, three more must-try foods in Istanbul, Turkey. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit CAMERA OPERATOR Emir Zait MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

Lahmacun and Pide, the pizza of traditional Turkish food. While in Istanbul, I went on a treasure hunt for all of the best, must-try foods, drinks, and desserts that Turkey has to offer. In this ninth episode of my Turkish food series, I introduce you to Pide and Lahmacun, two must-try foods in Istanbul, Turkey. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit CAMERA OPERATOR Emir Zait SPECIAL THANKS TO Fuat MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

Turkish coffee, fire roasted chestnuts, and Turkish corn on the cob cooked right on the street are three more must-try foods when visiting Turkey. These popular Turkish drinks and snacks can be found along every major walking street in Istanbul and throughout Turkey. While in Istanbul, I went on a treasure hunt for all of the best, must-try foods, drinks, and desserts that Turkey has to offer. In this eighth episode of my Turkish food series, I introduce you to Turkish coffee and how it’s traditionally made, along with roasted chestnuts and Turkish corn on the cob, two of the most popular street snacks in Istanbul. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit SPECIAL THANKS TO Emir Zait MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.

The beef/sheep intestine sandwich known as Kokoreç has got to be the most unique food in all of Turkey! Check it out along with these butter goat baked potatoes, stuffed mussels, and more in in Istanbul, Turkey While in Istanbul, I went on a treasure hunt for all of the best, must-try foods, drinks, and desserts that Turkey has to offer. In this seventh episode of my Turkish food series, I introduce you to three incredibly unique and delicious foods; Kokoreç, Kumpir, and Midye. **************************************** WANT TO HELP SUPPORT OUR CHANNEL? Support us on Patreon for special perks: https://www.patreon.com/thewildandbeyond?fan_landing=true Donate and support us through PayPal: https://paypal.me/TheWildandBeyond?locale.x=en_US **************************************** RECOMMENDED TRAVEL GEAR & CAMERA EQUIPMENT https://amzn.to/2JsfihX **************************************** JOIN OUR COMMUNITY https://www.facebook.com/groups/2043571752634556/?ref=share JOIN TW&B ON SOCIAL MEDIA: Facebook: https://www.facebook.com/groups/2043571752634556/?ref=share Instagram: https://www.instagram.com/invites/contact/?i=1vblt2xr30aew&utm_content=dy1gyk **************************************** EDITOR Chris Bucheit CAMERA OPERATOR Emir Zait SPECIAL THANKS TO Işıl MUSIC https://www.epidemicsound.com/referral/msjqtp/ **************************************** About: The Wild & Beyond is an adventure travel series, street food travel channel, cheap travel vlog, and budget travel vlog.